Premium Experience Argentina, Chile - Wine & Gourmet with Chiloé

On arrival you will be met and taken to your hotel. In the afternoon take a tour of Buenos Aires’ most famous sights including San Telmo, La Boca and Recoleta, followed by a steak dinner in Buenos Aires’ hippest port area: Puerto Madero. You may also opt for dinner at the delicate Rojo Tango while enjoying the finest tango in town.

Spend the day at one of the oldest and most stylish estancias in Argentina - La Bamba de Areco - taking in the pastoral, cowboy-filled country side life of the pampas.

Flight to Mendoza. You will be taken to the elegant Cavas Wine Lodge, a pristine hideaway. The nearby wineries produce excellent wine, and the lodge offers cuisine to match.

Full day excursion: Navigation on Lake Nahuel Huapi with trekking tour and gastronomic experiences on the way. After 1 1/2 hours low intensive walk guests will reach the lake's coast where an exclusive five-step lunch will be prepared by the chef.

Day at leisure. You may opt for the spa and its signature wine therapy, or set off on horseback. Sip sauvignon blanc under a shady pergola and sample the most tasty organic dishes.

After lunch you are taken to the airport for your short flight to Santiago de Chile. You will stay at the beautiful Singular Hotel, located in the charming Lastarria neighbourhood. Dinner will be served at the Boragó, a most innovative place featured on The World’s 50 Best Restaurants list.

Take a tour of the city’s most famous sights incl. downtown Santiago, the bohemian Bellavista district and San Cristóbal Hill. The Chef of El Galeón then welcomes you for a cooking class - with the results eaten afterward, of course.

You will be transferred to the beautiful Colchagua Valley and the stunning Viña Vik Millahue Lodge. Set amidst vines, the hotel itself is a piece of art, and famous for its cuisine.

Today you have an array of activities to choose from, e.g. horseback riding, wine tastings, mountain biking or hiking.

Return to Santiago for your flight to Temuco. You will be met and transferred to Hacienda Vira Vira in Pucón, a hypnotic  retreat for nature lovers. Food here is in a league of its own with ingredients from the ground’s beautiful vegetable garden.

Choose from an extensive excursion menu, which includes hiking, rafting, snow shoe walks, local weaving and more!

Today you will be transferred to the picturesque town of Puerto Varas. Visit Frutillar on the way, an enchanting lakeside retreat next to Lake Llanquihue, and taste the best ‘Apfelstrudel’ of this German-influenced region. Spend the night at the stylish Hotel Cumbres.

Discover the mystical archipelago of Chiloé, with its wooden churches and the renowned meat, potato and sea food stew ‘curanto’. Stay at the Tierra Chiloé and prepare for incredible views and superlative cuisine.

Spend your days with island hopping on the hotel‘s private boat, with hiking, dolphin-spotting and sea-kayaking, as well as feasting on freshly caught mussels.

Return to Puerto Varas and take the chance to have a stroll around town. Overnight at the Hotel Cumbres.

It is time to cross the Andes and return to Argentina. Sail across the waters of Lake Todos Los Santos, Frías and Nahuel Huapi to finally reach Bariloche. Stay and dine at the iconic Llao Llao Hotel & Resort.  

Take a tour of Bariloche and this beautiful part of the Patagonian Lake District, and enjoy a fine gourmet picnic amidst nature. Dinner will be served at the LLao Llao.

Return to Buenos Aires / international flight connection.